The Magnesium Mystery: Are You One of the 80% Who Are Deficient?

Magnesium is an essential mineral of vital importance to human health. It has an effect on a variety of activities of our body, including our ability to rest and recover from muscle fatigue. There are thousands of people in the United States who are lacking, notwithstanding the significance of the situation there. This is all the information that you need to know about magnesium, magnesium deficiency, and how to correctly maintain your levels of magnesium.

Magnesium and Magnesium Deficiency Magnesium

In that case, what precisely is magnesium, and why is it that magnesium deficiency is so detrimental to our health state? Magnesium appears to be a mineral at first glance; yet, it is also an electrolyte that is absolutely necessary. It is found naturally in a wide variety of foods, and producers sometimes add it to food products in order to strengthen them. This mineral/electrolyte is extremely important to the functioning of the organs and systems that make up our biological body.

Indeed, it serves as a facilitator for more than 300 enzyme systems, which are responsible for regulating a wide variety of chemical events that occur within our bodies. A few examples of these are the operation of muscles and nerves, the production of proteins, the regulation of blood sugar, the generation of power, and the management of blood pressure. The formation of DNA and the production of essential antioxidants are both influenced by it. Additionally, it has a role in the movement of magnesium and potassium across cell membranes, which is necessary for maintaining proper heart rhythms. This is only a superficial examination of the situation.

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In what locations do we store magnesium?

The vast majority of magnesium is stored in our bodies, specifically in our bones and soft tissues. The amount that is still present in the bloodstream is extremely minute. There is a range of 0.75 to 0.95 millimoles per liter for the normal amounts of magnesium in the blood, often known as serum magnesium. You are considered to have hypocalcemia or magnesium deficiency if your levels fall below the threshold of 0.75 as determined by the laboratory. There are blood tests that may be performed to determine the levels of magnesium in your blood; however, these tests may not accurately reflect the amount of the mineral that is stored inside your cells. It is for this reason that determining magnesium levels can be a difficult task. Saliva and urine testing are two examples of other procedures that might be utilized. On the other hand, none of the currently available approaches are regarded as being completely satisfactory.

 

There is a wide range of recommended daily intakes for adult males, ranging from 400 mg to 420 mg, depending on their age. Depending once more on the age of the woman, this range extends from 310 mg to 320 mg for adult women. This allocation ranges from 360 to 400 for pregnant women, with the exact amount being determined by the woman’s age once again. Age also has an effect on lactation requirements, which can range anywhere from 310 mg to 360 mg.

 

Indications that are indicative of magnesium deficiency

Magnesium deficiency can be caused by a number of different circumstances, and different people are susceptible to developing it. In addition to simply having an inadequate diet that is lacking in magnesium, a wide variety of additional diseases, such as long-term illness, alcohol abuse, drugs, gastrointestinal and renal losses (such as diarrhea and surgical procedures), and a multitude of other conditions, can have an effect on an individual’s magnesium levels. A magnesium deficit can manifest itself in a number of different indications and symptoms, all of which are dependent on the severity of the deficiency, in addition to other circumstances.

Magnesium deficiency can manifest, among other symptoms, as follows (2,4):

.Irregular tremors
.Exhaustion in general
.Cases of heart attacks
.An increase in the blood pressure
.a heart rate that is chaotic
.Conditions affecting the respiratory system
.Concerns pertaining to the bones
.Disorders of mental health
.The contractions and spasms of the muscles

When it comes to the numbers of deficiencies, the percentages can change depending on the demography that you are trying to observe. Magnesium deficiency is seen in around two percent of the general population, according to medical professionals. In hospitalized patients, this percentage rises to between 10 and 20 percent. A little less than twenty-five percent of non-residents who have diabetes have insufficiency.

This ratio rises even further to between fifty and sixty percent in acute care settings, while the percentage of people who have a history of alcohol abuse is observed to range anywhere from thirty percent to eighty percent. According to the findings of other studies, between ten and thirty percent of people living in affluent countries are deficient in magnesium. These figures soar for women who have gone through menopause. Therefore, despite the fact that it is presumed that only a small percentage of the general population suffers from a shortage, the necessities of individuals are of the utmost importance.

Enhancing Your Magnesium Intake Through the Provision of Soluble Foods
It is a relief to know that magnesium may be found in naturally occurring forms in a wide variety of foods, as was previously mentioned. The following is a list of foods that are rich in magnesium and are presented in the following order:

Seeds of sunflower, either roasted or raw
Seeds of chia;
Almonds that have been roasted
Spinach (plural)
Roasted cashews that have not been salted
Whole grain cereal made from wheat
Milk made from soy
Beans that are black
The edamame
Butter made from groundnuts and almonds
Tubers that are starchy
a type of rice
Product made from cultured milk
a bowl of porridge
Cereal grains that have been fortified
Frijoles are beans.
Bananas with apples
Fish caught in the Atlantic Ocean
Full-fat milk
Fish that are flat
Grapes that have been dried
Individual loaves of wheat
Avocado (fruit)
A fillet of chicken
Skinless, minced meat
The braccolini
Fruits grown in orchards
carrots (carrots)

It has been established that there is a large variety of options available for foods that are rich in magnesium. On the other hand, taking magnesium supplements is a natural approach that might be considered. It is possible to obtain these dietary supplements in a variety of forms, which include magnesium citrate, magnesium oxide, magnesium chloride, and magnesium glycinate (or bisglycinate). They can be obtained in a variety of formats, including pills, liquids, and powders, including powders. Before beginning any new supplementation, it is important to consult with your doctor first. This is especially important if you are already taking drugs or a range of other supplements.

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